Yesterday I baked our Christmas cake. I swapped recipes half way through and substituted some of the the fruit and nuts for whatever I had left in the cupboard so I have no idea whether it will turn out OK.

I should have baked it before now, so there isn't time to feed it with brandy.

I will decorate it later in the week.



I decorated it on Christmas Day. Not my original plan, but it looks OK and tastes pretty good too!

Labels: cooking